Tea Time – Vegan

Sandwiches & canapés

• Marinated tofu with dried fruit chutney
• Smoked carrots sandwich with dill vegan cream cheese
• Black truffle trompe-l’œil with pearl onion
• Beet ravioli with goat cheese, blueberry, and mint
• Celery tartlet with vanilla and salpicon

Scones

• Fennel seeds and orange
• Homemade jam, sweet clover cashew cream

Sweet Treats

• Chocolate and gingerbread tartlet
• Red velvet cake
• Verrine with jasmine cream and clementine marmalade
• Macaron